We are now on week three of the "eating out" ban. We were invited out to eat by hubbys parents last week, so I still have the beef tips for this week. I also had the baked potatoes because we had leftovers the day after we went out with hubbys parents. The good thing is they paid. ❤️
Lunchs:
1. Loaded baked potato
2. Meatball subs for hubby potato salad for me
3. Same as above
4. Hopefully some leftovers. If not I have some
Mac n cheese I can cook up.
Suppers:
1. Hubby is taking me out for Mother’s Day. We will eat locally and I have included that “meal” into my grocery budget.
2. Beef tips n gravy over mashed potatoes, salad
3. Steak & shrimp fajitas for hubby and bean burritos for me (lettuce, tomato, cheeses, guacamole, and sour cream on the side)
Here’s my grocery haul today. Darn Cash Saver wasn’t accurate with prices tonight. 😥 this is $49 in groceries. Eating out only cost us $20 and I have $1 left over. I think I did pretty good.
And here’s pictures of my fridge after putting groceries away.
Thanks for stopping by. Honestly this weekly menu post has helped me a little bit. 🥰 I must continue on.
Wednesday night church is over until school starts back up. Thursday supper through Sunday supper we will be eating at work.
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